Normal view MARC view ISBD view

FOOD AND BEVERAGE SERVICE FUNDAMENTALS

LUCIO D. DE ASIS, ULYSSES M. CATACHILLAR AND REYMAN M. GAPAS

FOOD AND BEVERAGE SERVICE FUNDAMENTALS - 2010

Subjects--Topical Terms:
FOOD AND BEVERAGES SERVICES NCII

Place hold
Print
Add to your cart (remove)
Send to device
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)