Normal view MARC view ISBD view

Tourism videos: bartending 1, etc.

Tourism videos: bartending 1, etc. - c1990 - 1 VCD: sd., col.; 4 3/4 in.

1. Bartending 1.-- 2. Preparing meat.-- 3. Preparing vegetables.-- 4. Security key.-- 5. Selecting fruits and vegetables.-- 6. Selecting & storing meat.

Subjects--Topical Terms:
Tourism Sector

LC Class. No.: VCD T68 B37pm 1990

Place hold
Print
Add to your cart (remove)
Send to device
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)