Food and beverage management
Material type:
TextPublication details: 2008DDC classification: - 641.6 S9437f 2008
Books
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Aparri Polytechnic Institute | 641.6 S9437f 2008 (Browse shelf(Opens below)) | Available | 1402.1 |
Total holds: 0
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| 641.59 C2778w 2014 Western Cuisine | 641.59 G3943 2014 Getting started in cooking: international cuisine | 641.59 H641g 2014 Getting started in cooking: international cuisine | 641.6 S9437f 2008 Food and beverage management | 641.71 N271b 2014 Basic baking and cake decorating | 641.71 N271d 2015 Dessert Merchandising laboratory manual | 641.71 N271d 2015 Dessert Merchandising laboratory manual |
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