Baking and pastisserie: lecture and laboratory manual
Material type: TextPublication details: Philippines C&E Publishing, Inc 2015ISBN:- 9789719803072
- 641.815 B9285b 2015
Item type | Home library | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Books | Aparri Polytechnic Institute | 641.815 B9285b 2015 (Browse shelf(Opens below)) | 3 | Available | 1781 |
Total holds: 0
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641.79 R4572c 2015 Culinary arts | 641.815 B9285b 2015 Baking and pastisserie: lecture and laboratory manual | 641.815 B9285b 2015 Baking and pastisserie: lecture and laboratory manual | 641.815 B9285b 2015 Baking and pastisserie: lecture and laboratory manual | 642. 6 C8144c 2015 A concise guide in food and beverage service procedures | 642. 6 C8144c 2015 A concise guide in food and beverage service procedures | 642 G6198p 1950 Planning and Serving your meals |
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