Getting started in cooking international cuisines

By: Material type: TextTextPublication details: Mandaluyong City Books Atbp. Publishing Corp. 2014ISBN:
  • 9710412631
Subject(s): DDC classification:
  • TX725.A1 .H55 2014
Item type: Books
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Holdings
Item type Home library Call number Status Date due Barcode Item holds
Books Books Quezon National Agricultural School TX725.A1 .H55 2014 (Browse shelf(Opens below)) Available
Total holds: 0

Includes glossary and references.

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