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Wine for dummies
Material type:
TextPublication details: New Jersey John Wiley & Sons, Inc. 2019Edition: 7th editionDescription: xv,428p. :illustrations, maps ;24cmISBN: - 978-1-119-51273-8(pbk.)
- TP548 .M127 2019
Books
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Quezon National Agricultural School | TP548 .M127 2019 (Browse shelf(Opens below)) | Available | QNASLIB-1666 |
Total holds: 0
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| TL152.6 .M615 2019 Practical teaching skills for driving instructors developing your client-centered learning and coaching skills | TP370 .So13 2002 Food processing and preservation | TP371.2 .Os5 2019 Food processing: HM elect 1 | TP548 .M127 2019 Wine for dummies | TP562 .Ol4 2010 Juices and smoothies over 160 healthy, refreshing and irresistible drinks and blends | TP630 .M325 2011 Smoothies flavoursome, fresh and fabulous! | TX349 .R64 2004 The cook's essential kitchen dictionary a complete culinary resource |
Includes bibliographical references and index
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