Commercial baking with entrepreneurship: leading to bread and pastry production NC II
Material type: TextPublication details: Intramuros, Manila Mindshapers Co., Inc. c2019Description: xx,238p.: illustrations; 25cmISBN:- 978-621-406-254-6.
Item type | Home library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Books | Quezon National Agricultural School | Available | QNASLIB-1612 |
Total holds: 0
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