The cook's essential kitchen dictionary a complete culinary resource
Material type: TextPublication details: Ontario, Canada Robert Rose Inc. 2004Description: illustrations; 23cmISBN:- 0-7788-0098-9
- TX349 .R64 2004
Item type | Home library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Books | Quezon National Agricultural School | TX349 .R64 2004 (Browse shelf(Opens below)) | Available | QNASLIB-1636 |
Total holds: 0
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