Normal view MARC view ISBD view

Introduction to food-borne illness

Introduction to food-borne illness - Creative Educational Video, c1996. - 1 VCD: sd., col.; 4 3/4 in. (38 mins.) - Food Safety Series .

Subjects--Topical Terms:
Food-borne illness
Tourism

LC Class. No.: VCD F66 I58tf 1996

Place hold
Print
Add to your cart (remove)
Send to device
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)