Introduction to food-borne illness

Material type: TextTextSeries: Food Safety SeriesPublication details: Creative Educational Video, c1996.Description: 1 VCD: sd., col.; 4 3/4 in. (38 mins.)Subject(s): LOC classification:
  • VCD F66 I58tf 1996
Item type: Electronics Resources
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Holdings
Item type Home library Collection Call number Copy number Status Date due Barcode Item holds
Electronics Resources Electronics Resources Asian Technical Vocational Education Resource Center ER VCD F66 I58tf 1996 (Browse shelf(Opens below)) 1 Available ER-00061
Electronics Resources Electronics Resources Asian Technical Vocational Education Resource Center ER VCD F66 I58tf 1996 (Browse shelf(Opens below)) 2 Available ER-00119
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