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Food chemistry with basic nutrition: a manual for principles and preparation on food preservation

Abaigar, Rumar R.

Food chemistry with basic nutrition: a manual for principles and preparation on food preservation - Intramuros, Manila Unlimited Books Library Services and Publishing, Inc. 2015

Includes bibliography.

ISBN: 9789719654087

Subjects--Topical Terms:
Food--Laboratory manuals.

Dewey Class. No.: TX345 .A116 2015

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