Design an equipement for restaurants and foodservice : a management view (Record no. 21747)

MARC details
000 -LEADER
fixed length control field 00497nam a2200169Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220412s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0471090689
040 ## - CATALOGING SOURCE
Transcribing agency Southern Isabela College of Arts and Trades
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.95 K15d 1999
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Katrigris, Costas; Chris Thomas
245 #0 - TITLE STATEMENT
Title Design an equipement for restaurants and foodservice : a management view
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. John Wiley & Sons, Inc.,
Date of publication, distribution, etc. 1999
300 ## - PHYSICAL DESCRIPTION
Extent 510
Dimensions 25 cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service management
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Date last seen Price effective from Koha item type
        Southern Isabela College of Arts and Trades Southern Isabela College of Arts and Trades 04/12/2022   647.95 K15d 1999 04/12/2022 04/12/2022 Books
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