Image from Amazon.com
Food safety, sanitation and hygiene
Material type:
TextPublication details: Intramuros, Manila Mindshapers Co., Inc. 2010Description: xi,181pISBN: - 978-971-0445-76-9
- TX537 .A49 2010
Books
| Item type | Home library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
|
Books
|
Quezon National Agricultural School General Collection Section | TX537 .A49 2010 (Browse shelf(Opens below)) | Available | QNASLIB-1031 |
Total holds: 0
Browsing Quezon National Agricultural School shelves, Shelving location: General Collection Section Close shelf browser (Hides shelf browser)
|
No cover image available |
|
|
|
|
|
||
| QD31.3 .W53 2004 General chemistry | TS227 .Ah51 2024 Welding: skills and techniques | TX349 .K128 2024 The pastry chef's guide: the secret to successful baking and decoration | TX537 .A49 2010 Food safety, sanitation and hygiene | TX771 .K128 2024 Professional cake baking and decoration | TX911.3.F75 .L34 2024 Front office systems and procedures | TX911.3.M27 .M36 2024 Room division and cost control: a comprehensive guide to hospitality operations |
Includes bibliography.
There are no comments on this title.